Tartrazine(CI Food Yellow 4, FD&C Yellow No. 5, CI (1975) No. 19140, INS No. 102)檸檬黃,酒石黃
Tartrazine(CI Food Yellow 4, FD&C Yellow No. 5, CI (1975) No. 19140, INS No. 102)檸檬黃,酒石黃
Prepared at the 28th JECFA (1984), published in FNP 31/1 (1984) and in FNP 52 (1992). Metals and arsenic specifications revised at the 59th JECFA (2002). An ADI of 0-7.5 mg/kg was established at the 8th JECFA (1964)
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